Pancakes


  • Time 1 hour 40 minutes
  • Servings 6 People
Ingredients
Instructions
  • 1 We're asking, mixing with milk, four eggs, salt, sugar, and small, cut rabbits.
  • 2 We're shaking so we don't have a coma.
  • 3 Garym's tight pancakes on both sides.
  • 4 Five eggs, we clean and we slice the mugs.
  • 5 The ham is less thin slices.
  • 6 We'll wipe the cheese in the middle terrace.
  • 7 We're not interrupting this.
  • 8 We put ham fractures on pancakes, top two rounds of eggs, we're gonna put on a wet cheese.
  • 9 Put the pancakes in envelopes.
  • 10 Egg's getting salt.
  • 11 We're puting some sanitary ears in separate dishes.
  • 12 Pancakes wet in the egg.
  • 13 We're in the dryers.
  • 14 We're gonna fire pancakes before we get a crate.
Nutrition Facts
  • Calories 621
  • Total Fat 37,7 g
  • Protein 35 g
  • Total Carbohydrate 621 g
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