Cheesekeik from Russian products

  • Time 1 hour
  • Servings 8 People
  • 1 You add eggs, sugar and vanilla sugar. You call a mass of blender.
  • 2 Let's do the rust. Smashing liver in the blender. Then you add rubbish oil. Put the mass on the bottom of the shape.
  • 3 We put our creativity mass in the kingdom, and we put it in the oven for 50 minutes at 170 degrees.
  • 4 In 50 minutes, we'll get the cheesecake and we'll fill it with a mixture of stacks, two canteens of sugar and vanilla. We put it in the oven for seven minutes at 200 degrees.
  • 5 We'll put on top of the berries.
  • 6 We'll put a ready cheesecake in the fridge for at least 3-4 hours.
Nutrition Facts
  • Calories 773
  • Total Fat 46 g
  • Protein 22,2 g
  • Total Carbohydrate 773 g
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