Home chocolate

  • Time 1 hour
  • Servings 5 People
  • 1 Smash cocoa and sugar. Add the 1st of milk and smash it to the homogeneous mass. Give me the rest of the milk. Put the castrate on the middle fire and drive to the boiling, permanently hurling.
  • 2 After the cocoa's boiled, add cream butter, reduce the fire to a minimum and get the mixture to boil.
  • 3 Take off the fire castrate and use the small syto to drive the flour. When the flour is completely dissolved, get back to boiling.
  • 4 Take off the stove and let it get a little chilly. Take the vanilla sugar and laugh carefully.
  • 5 Divine chocolate on ice sheets, pre-vading their cream oil.
  • 6 If you want chocolate, you can add any shredded nuts.
Nutrition Facts
  • Calories 208
  • Total Fat 10,7 g
  • Protein 3,3 g
  • Total Carbohydrate 208 g
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