Potato fighter with spikes


  • Time 30 minutes
  • Servings 2 People
Ingredients
Instructions
  • 1 We're preparing ingredients, we're doing a fix-up first. We're gonna cut shorts of saucers.
  • 2 Three cheese in a small tread
  • 3 Slightly green
  • 4 We're all messing around, we're gonna get a fix.
  • 5 Trem Potatoes (if too watery, desirous to desist)
  • 6 We're adding eggs and stacks, petty garlic, salt, pepper.
  • 7 We pour butter on the heated saucer and we plant a potato so that we can get a brass.
  • 8 Upstairs.
  • 9 There's another layer of potatoes on top.
  • 10 Fire from two sides before ready for vegetable oil (approximately 2-3 minutes on each side)
Nutrition Facts
  • Calories 404
  • Total Fat 25,2 g
  • Protein 16,3 g
  • Total Carbohydrate 404 g
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