Cranberry sauce with orange juice


  • Time 15 minutes
  • Servings 10 People
Ingredients
Instructions
  • 1 We squeeze out of orange.
  • 2 We'll connect the cranberry, sugar, orange juice and put it on a slow fire. We'll wait for the sauce to bury 10 minutes.
  • 3 Take off the stove sauce, add the muscal nuts and juice of the lemon. It's all right.
  • 4 We' through the sieto. Sous is ready!
Nutrition Facts
  • Calories 116
  • Total Fat 0,4 g
  • Protein 1 g
  • Total Carbohydrate 116 g
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