Chicken with vegetables


  • Time 1 hour
  • Servings 4 People
Ingredients
Instructions
  • 1 Chicken, cut the porous pieces.
  • 2 The beam's fine, the rabbits, cut the mugs, cut the green.
  • 3 Prepared products put layerss in the pot.
  • 4 Add tomatoes and string peppers,
  • 5 Embassy, move and push.
  • 6 Stand by and give me ten minutes.
Nutrition Facts
  • Calories 652
  • Total Fat 36,6 g
  • Protein 45 g
  • Total Carbohydrate 652 g
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