Limon muffins with crisp powder


  • Time 45 minutes
  • Servings 10 People
Ingredients
Instructions
  • 1 To laugh in a large tank of flour, sugar, baking soda and salt.
  • 2 In another capacity, mix eggs, calibre, room temperature oil, lemon cedru and juice.
  • 3 To laugh with dry ingredients to homogeneity.
  • 4 Fill the maffin forms at 3/4.
  • 5 For a mouse, sugar and butter to mix the mixture with powder.
  • 6 20 to 25 minutes at 180 degrees. You can check your readiness with a match or a toothbrush if you open the maffin center and the match is dry.
  • 7 It'll be five minutes before you get out of shape.
  • 8 In a separate capacity, mix sugar powder and lemon juice for eyebrows and spray on warm muffins.
  • 9 To be warm.
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