- Time 25 minutes
- Servings 4 People
- 1 Roll tightly into squares, cut four pieces. Then there's every part for three.
- 2 Every bite of sugar, cinnamons (I added little bits of bite chocolate and walnuts to some).
- 3 Put it in the croissants and put it on a stained oil.
- 4 Drink 10 minutes at 200 degrees.
- Calories 513
- Total Fat 32,8 g
- Protein 7,6 g
- Total Carbohydrate 513 g