German pie with bars


  • Time 45 minutes
  • Servings 4 People
Ingredients
Instructions
  • 1 Cut the buns with thin slices.
  • 2 Wear them in warm milk for 20 minutes.
  • 3 Remove the bones from the line and put it 50 grams of sugar.
  • 4 Look at the butter round shape for cakes.
  • 5 P in the foam of cream oil, sugar, yellow and lemon cader.
  • 6 Smash the slices of buns, sin, raisins and aldale.
  • 7 Carefully inject the squirrels.
  • 8 Put the testo in the form.
  • 9 Get 45 minutes warmed up to 190 degrees of oven.
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