No way.


  • Time 1.30 minutes
  • Servings 8 People
Ingredients
Instructions
  • 1 About ten minutes to smash a squirrel and 30 g of sugar sand in a vein until the squirrel becomes strong.
  • 2 At the same time, in one stack, put 360 g of sugar, water and glucose, and in another stein, honey.
  • 3 When the honey heats up to 120 degrees, add it to the protein. Immediately after that, pour sugar syrup, the temperature of which should be at 148 degrees by then.
  • 4 In the mass, at the consistence, it looks like a glue, fast, until it's cold, add spices, nuts and cut dry fruit. Switch.
  • 5 When the mass's a little cricket, give the desired shape, well pressed, and put it in the fridge for a couple hours.
Nutrition Facts
  • Calories 526
  • Total Fat 12,5 g
  • Protein 6,5 g
  • Total Carbohydrate 526 g
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