Rhys with ginger and beans


  • Time 40 minutes
  • Servings 4 People
Ingredients
Instructions
  • 1 Fix rice.
  • 2 While rice is cooked, fire beans on vegetable oil.
  • 3 Smash the ginger, add it to the burnt beans.
  • 4 Welded rice mixed with beans and ginger.
  • 5 Add salt and taste.
Nutrition Facts
  • Calories 207
  • Total Fat 4,9 g
  • Protein 4 g
  • Total Carbohydrate 207 g
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