Carrots and apples


  • Time 15 minutes
  • Servings 1 People
Ingredients
Instructions
  • 1 Wet fresh cucumbers, wet carrots and apples to cut a thin straw, and salad leaves to three to four parts each.
  • 2 All's to mix it up and refuel it with lemon juice, salt, sugar.
  • 3 Up the salad, steal tomatoes cut by plices.
Nutrition Facts
  • Calories 493
  • Total Fat 21,1 g
  • Protein 10,4 g
  • Total Carbohydrate 493 g
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