Salt with beetle and walnuts


  • Time 15 minutes
  • Servings 4 People
Ingredients
Instructions
  • 1 I recommend that the marol (salat) be broken with my hands.
  • 2 The green onion is small.
  • 3 The beetle and the carrots on the big terrace.
  • 4 It's all funny.
  • 5 The walnuts burn on the dry pan. After the fires, it's small.
  • 6 Add lemon juice, salt, pepper taste.
Nutrition Facts
  • Calories 393
  • Total Fat 32,8 g
  • Protein 10,2 g
  • Total Carbohydrate 393 g
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