Chocolate coat


  • Time 1.30 minutes
  • Servings 6 People
Ingredients
Instructions
  • 1 The butter on the big terrace, mix with the egg and salt. To pour warm water and smash.
  • 2 Muku mixing with cocoa, sewing and injecting into an egg mixture, mixing up a cool testo. Ready to take the food film and remove it in the fridge for 20 to 30 minutes.
  • 3 Pears (or apples) wash and build thin plums.
  • 4 The test is divided into two equal parts. Every part, put on a pure towel, roll as thin as possible.
  • 5 Prepared, scattered test bands to put smeared dryers away a little from the edges. Then lay off the cuts, raisins and aldals. Upstairs sugar and cinnamon.
  • 6 Every plate is to light from the edges and rotate with a towel. The object is to wipe out the paper for the booze and lubricate the cream oil.
  • 7 Carefully put the schmuck on the vagina and put it in a warm-up of 200 degrees of oven for 45 minutes. Every 15 minutes, lubricate the roulette with sludge oil.
  • 8 A ready chocolate wool to pour sugar cane and cut to pieces.
Nutrition Facts
  • Calories 686
  • Total Fat 29,3 g
  • Protein 11,6 g
  • Total Carbohydrate 686 g
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