Chocolate chocolate cake


  • Time 1 hour
  • Servings 8 People
Ingredients
Instructions
  • 1 In a big cup, we mix bruises: flour, salt, food, cocoa powder. In another cup, we mix vegetable oil with sugar, lemon juice and coffee dissolved in warm water. We call a mixer until the sugar is completely dissolved. Then, in a dry mixture, we pour the liquid part of the test and thoroughly intermitt with a mixer or a vent.
  • 2 You can use dark chocolate instead of cocoa. That's why we're gonna need a stove of chocolate on the water bath.
  • 3 Then we'll warm the oven up to 180 degrees. The fight or the baking form is smashing cream butter and a bit of flour. Let's get a prepared testo and send a form to the oven for 40 to 45 minutes. In 30 to 35 minutes, we'll check the spider's readiness not to cross the skin.
  • 4 Removes the crust, cools it completely, cuts it into two skins, and it's good to have a syrup you want (I took a coffee liquor, 0.5 hourly soluble coffee, sugar syrup: you can vary according to taste, just 200-250 ml).
  • 5 Send a cream (any), collect a cake, pour chocolate frost, or put on cocoa powder, sugar cane or arta chocolate (who likes, experiment).
Nutrition Facts
  • Calories 241
  • Total Fat 7 g
  • Protein 4 g
  • Total Carbohydrate 241 g
You might also like