omelet sandwiches


  • Time 15 minutes
  • Servings 4 People
Ingredients
Instructions
  • 1 On the dish that you're gonna be wearing sandwiches, put four pieces of toast bread and smash the mayonnaise.
  • 2 Put the ham on top of every toast.
  • 3 Then cut the tomato into thin circles and put it on top of the ham.
  • 4 The salad ishing and drying paper towels and putting a tomato on top.
  • 5 Into a glass of eggs, add salt, peppers, and beat the fork.
  • 6 Heated the pancreas, heated the butter and poured a mixture of eggs and covered the lid.
  • 7 The ready omelet is split into four equal parts of the wooden scapula and put it hot on the salad leaf.
  • 8 Put the cheese on the top of the omelet, cover every sandwich with a toast and squeeze.
  • 9 Cut it out.
Nutrition Facts
  • Calories 539
  • Total Fat 33,1 g
  • Protein 22 g
  • Total Carbohydrate 539 g
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