Tomat cake with ham and maslin


  • Time 1 hour
  • Servings 8 People
Ingredients
Instructions
  • 1 Eggs toss milk, pour vegetable oil.
  • 2 Then add a tomato, sugar and paprika.
  • 3 Spray the flour with the sprinkler.
  • 4 Then add heat cheese, cut ham, oil and green.
  • 5 It's good to cross and put in a muscular oil form.
  • 6 It's about an hour at 180 degrees.
  • 7 It's a little chilly and to serve.
Nutrition Facts
  • Calories 307
  • Total Fat 16,4 g
  • Protein 11,1 g
  • Total Carbohydrate 307 g
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