Tomat cake with ham and maslin
- Time 1 hour
- Servings 8 People
- 1 Eggs toss milk, pour vegetable oil.
- 2 Then add a tomato, sugar and paprika.
- 3 Spray the flour with the sprinkler.
- 4 Then add heat cheese, cut ham, oil and green.
- 5 It's good to cross and put in a muscular oil form.
- 6 It's about an hour at 180 degrees.
- 7 It's a little chilly and to serve.
- Calories 307
- Total Fat 16,4 g
- Protein 11,1 g
- Total Carbohydrate 307 g