Tort Jerepaha


  • Time 2 hours
  • Servings 10 People
Ingredients
Instructions
  • 1 I'm starting with the sugar balls, then adding flour, giving me some rest. From this test, we'll be round cookies.
  • 2 I'll take the vintage, I'll put on the original paper, and I'll turn on the oven to 180 to 200 degrees.
  • 3 I'll take the tea spoon, I'll wrap up the test, and I'll squeeze it carefully on a paper that's on the sidelines and fills all the vagina with these pancakes. Keep the distance between every pancakes, because the testo is a little bit of a cliff. We'll be in the oven for about five to seven minutes, they'll have to cuff. The most important thing is getting them out of the oven, quick shovel them off and put them in the tank or the paper, if you don't take them off and leave them with your teeth. All right, the cookies are our cookies, they're taking a drink.
  • 4 Torto melting: Estimated and sugar. In what proportions, you decide. I'm taking a small capacitor, I put the ears in there, I'm starting to get some sugar, I'm in a hurry, and I'm trying periodically not to be too sweet. We take the pancakes and hand and we smash it on each side with a drink (not smearing, but smashing) and put it on a chess plate, at the beginning, don't forget to lay your head, four paws and a tail, and put it on them.
  • 5 In order to cut the tail and claws on the caps, when we get the last piece of pancakes out of the oven, take a few of them, cut out a little knive, your fantasy is exactly how you make the tail and the paws. But it's important to cut off when pancakes are hot, because if they get cold, they'll just break!
  • 6 Let's go on, we've all set it up, if there's a drink left, it's on top of the cake.
  • 7 We're gettin' a tank, putting it on a water bath, eating 50 g of cream oil, adding three table spoons of cream or milk, then five sugar tea spoons and two kettles of cocoa, laughing at 10 minutes. Let's get a little chilly and then we'll have it on top of the cake.
  • 8 To steal from the top, you can put a coconut in the shape of a heart, like my photo.
Nutrition Facts
  • Calories 597
  • Total Fat 13,4 g
  • Protein 10,4 g
  • Total Carbohydrate 597 g
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