Potato broccoli


  • Time 40 minutes
  • Servings 4 People
Ingredients
Instructions
  • 1 Get the potatoes ready and clear.
  • 2 Mix your eggs with cream, please.
  • 3 Add the potatoes to the broccoli scattered.
  • 4 A little glassy vinegar, swallow cream oil, put vegetables in it.
  • 5 Put the egg and cream together and put the terrace parmesan in.
  • 6 Remove to 190 degrees the oven for 40 minutes.
Nutrition Facts
  • Calories 404
  • Total Fat 22,8 g
  • Protein 21,4 g
  • Total Carbohydrate 404 g
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